Temp: 98.1
Glucose: 99
Meal #1
- 5 sausage patties
- 21.5 oz. mixed veggies
- 1 T butter
- 2 units novalin
1 Hour: 134
Meal #2
- 2 chicken sausage links
- 16 oz. tomato
- 20 asparagus spears
- 1 T olive oil
- 1 T butter
- 2 units novalin
Meal #3 (retaurant)
- rack and a half ribs (YUM!)
- broccoli
- green beans
- 2 units novalin
7 units lantus
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